Mooncake

A mooncake is a Chinese bakery product traditionally eaten during the Mid-Autumn Festival. The festival is primarily about the harvest while a legend connects it to moon watching, and... Wikipedia

• Type:  Pastry
• Course:  Dessert
• Place of origin:  China
• Region or state:  East Asia and Southeast Asia
• Main ingredients:  Crust: lard or vegetable oil, Filling: red bean or lotus seed paste, salted egg yolk, may or may not have additional ingredients
• Food energy, (per 100 g serving):  Approximately 416 Cal kcal
• Other information:  Unicode emoji 🥮
• Data source:  DuckDuckGo