McDonald’s has new Tom Yum burgers from 6 November

Image credit: McDonald’s Singapore

Word is in: McDonald’s Singapore is bringing Thai flavours to its menu this November with the launch of the new Tom Yum Burgers, available in prawn and chicken versions.

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This launch follows the return of the fast food chain’s famous Samurai Burgers, which reappeared on the menu in September.

Available from 6 November 2025, the new burgers are part of a limited-time Thai-inspired lineup that also includes the Thai Milk Tea Frappe (from $5.90).

Image credit: McDonald’s Singapore

Both burgers feature a tangy and creamy Tom Yum Mayo Sauce, which delivers a mild heat and citrusy kick in every bite. The Tom Yum Prawn Burger comes with a crispy prawn patty layered with fresh tomatoes, purple cabbage, and onions, all topped with the signature sauce. Meanwhile, the Tom Yum Chicken Burger swaps the seafood patty for a spicy chicken thigh, offering a meatier bite while keeping that same bold Tom Yum flavour.

Each burger will be available as part of an Extra Value Meal (from $8.95) at all McDonald’s outlets, Drive-Thrus, and on del...