June Bakery sells old-school confectioneries
Old-school bakeries hold a special place in my heart. There’s something about their homely interior, handwritten placards, and handmade pastries that are just so charming. Evidently, I’m not the only one who felt this way about June Bakery. This small, traditional bakery attracts long lines of customers every day with their endearing house-made pastries.
Walking into the hole-in-the-wall bakery, I noticed how their tarts dominated most of the display shelves. These tarts are prepared from early in the morning and sold fresh, starting at around 12pm. According to the owners, they only prepare one big batch a day, so the tarts are gone once they sell out. Thankfully for us, we made it into the perfect window of opportunity, and arrived just as they were filling their trays with tarts fresh out of the oven.