Husk Nasi Lemak has beef rendang nasi lemak in Bugis Cube

While we’re in no shortage of nasi lemak options here in Singapore, one of our most beloved (and gatekept) spots is on the verge of shuttering. Husk Nasi Lemak, hidden away within Bugis Cube, will not be renewing its contract after it ends on 30 June 2026. 

As they were still standing strong three years after our first foray, we revisited them recently to see if their nasi lemak was still top-tier. Given the saddening news of their impending closure, we had to find out if their dishes were truly to be missed!

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Food at Husk Nasi Lemak

Boasting more than 14 years of culinary experience in local fare, as well as Balinese and Western cuisines, Chef Gideon Tan helms the small kitchen space at Husk Nasi Lemak. The team uses fresh ingredients and makes everything from scratch, with the exception of the externally-sourced achar.