Malaysian food in Singapore

If you love Malaysian food as much as we do, but don’t fancy yourself standing for hours on end trying to clear Immigration, check out these Malaysian food places within Singapore that are guaranteed to transport your taste buds across the Causeway!

1. Dickson Nasi Lemak

Dickson Nasi Lemak currently has four outlets islandwide: Tanjong Katong, Century Square, People’s Park Centre, and Icon Village in Tanjong Pagar. $10.80+ for a packet of nasi lemak might sound outrageously expensive, but when you try Dickson Nasi Lemak’s Ayam Goreng Berempah (Chicken Leg), you’ll understand its appeal. Made following the recipe of Village Park Restaurant in Kuala Lumpur, the sole dish here is as close as you can get to KL-style nasi lemak without actually flying to the capital city. Not only is the nasi light yet lemak, but the chicken leg it comes with is also deep-fried on order and well-marinated with lemongrass, turmeric powder, and ginger. The star of the show though, is their 18-ingredient sambal, which is less sweet than Singaporean-style sambal but still undeniably fragrant. 

Check out our Dickson Nasi Lemak review!

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