Herng Hao Chi Hokkien Mee is run by a young hawker 

Most of us wouldn’t trade a cushy desk job for the demanding occupation of being a hawker. However, this NUS graduate put his passion first, pursuing a career in F&B and starting his own hokkien mee stall. 

28-year-old Jing Herng is the owner of Herng Hao Chi Hokkien Mee at Toa Payoh Lorong 8 Market and Hawker Centre. When asked why he chose to sell hokkien mee, Jing Herng shared that he has always loved the dish. In fact, he now eats a couple of plates a day and still isn’t bored of it. And if you’re wondering how a NUS student learned ...