Best ramen in Singapore

Singaporeans love Japanese food, and it shows in the number of Japanese restaurants all around the island. Ramen in particular is a crowd-favourite dish—every Singaporean mall you go to will likely have a ramen restaurant or two. We’ve picked out some of the best ramen in Singapore for the next time you’re looking to feast on this popular Japanese noodle dish.

1. Ebi Bar

While we often associate ramen with tonkotsu broth, fusion restaurant Ebi Bar shakes things up with their rendition of seafood ramen that nods to local hae mee, as well as the classic Japanese noodle dish. This hidden gem eatery in Cuppage Plaza has made waves for their Signature “Chao Da” Ebi Noodles ($15.90), comprising a prawn noodle broth made from 40kg of prawn shells, slowly simmered for over eight hours to extract all the crustacean’s natural umami goodness. Each portion also comes with QQ noodles, two huge charred tiger prawns, Hanjuku eggs, and pan-seared chicken breast. There’s no MSG that goes into the dish here, nor any pork or lard.

For those working in the Orchard or Somerset area and are looking for a unique lunchtime option, head down to Ebi Bar for satisfying prawn ramen that’s truly one-of-a-kind. The eatery is also a great pick to jio your friends to, the next time you are all looking for a novel dining experience. 

Read our Ebi Bar review.

Address: 5 Koek Road, #B1-21, Cuppage Plaza, Singapore 228796 Opening hours: Mon-Sat 11am to 9pm, Sun 11am to 6pm Website Ebi Bar is not a halal-certified eatery.

Ebi Bar Review: New Modern Prawn Noodle Bar With Japanese Twist At Somerset

2. Kikanbo